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| Harp Battered Shrimp |
$9.00 |
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Seven Shrimp Golden Fried and served with Mulligans own Cocktail Sauce |
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Seared Rare with Wasabi and Pickled Ginger |
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With Fresh Foccacia Bread |
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Served with a Black Pepper Lemon Aioli |
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Smothered in Homemade Apple Barbeque Sauce |
| Spinach & Artichoke Dip |
$8.00 |
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With Fresh Foccacia Bread |
| Vegetable Spring Rolls |
$9.00 |
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Served with a Sweet Thai Chili Sauce |
| Vegetable Barley |
Cup $3.00 Bowl $5.00 |
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Fresh Vegetables Slow Cooked in a Savory Vegetable Broth |
| Spinach Salad |
$9.00 Side Salad $4.00 |
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Baby Spinach Leaves with Crumbled Bleu Cheese, Candied Walnuts, Wonton Crisps & Raspberry Vinaigrette |
| Caesar Salad |
$8.00 Side Salad $4.00 |
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Romaine Lettuce, Fresh-Grated Parmesan, Croutons & Our Own Caesar Dressing |
| Emerald Salad |
$8.00 Side Salad $4.00 |
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Mixed Kula Greens, Cherry Tomatoes, Cucumber, Shaved Carrots & Basil Vinaigrette |
| Herbed Half Chicken |
$16.00 |
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Oven Roasted and served with Mashed Potatoes, Coleslaw and Chicken Gravy |
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Dry Rubbed in Our Homemade Apple BBQ Sauce, Served with Mashed Potatoes and Coleslaw |
| Mulligans Combo Plate |
$22.00 |
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Half Slab of BBQ Ribs and Half Herbed Chicken, Mashed Potatoes & Coleslaw |
| Wild Mushroom Ravioli |
$16.00 |
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Garlic Cream Sauce, Cherry Tomatoes and Asparagus |
| Choice of Caesar or Emerald Salad with Fresh Catch or Seared Ahi |
$19.00 |
| Oven Roasted Salmon |
$21.00 |
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Served with Steamed White Rice, Asparagus and Lemon Caper Sauce |
| Haleakala Style Catch of the Day |
$24.00 |
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Served with Steamed White Rice, Asparagus, Lemon Beurre Blanc & Tropical Fruit Salsa |
| Tipperary Style Catch of the Day |
$24.00 |
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Parmesan Crusted and Served over Mashed Potatoes with Asparagus & Tomato Basil Salad |
| 12oz Grilled Beef Rib Eye |
$24.00 |
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Served with Potato Du Jour & Seasonal Vegetables, Topped with Crispy Onions
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| 10oz New York Gaelic Steak |
$22.00 |
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Served with Potato Du Jour & Seasonal Vegetables, Topped with a Mushroom, Irish Whisky Cream Sauce
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| Slow Roasted 12oz Prime Rib |
$22.00 |
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Served with Au Jus, Horseradish Cream Sauce, Potato Du Jour, Seasonal Vegetables and Side Caesar Salad |
| Mulligans Famous Harp Battered Fish and Chips |
$14.00 |
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Beer Battered Mahi-Mahi served with Seasoned Irish Fries |
| Traditional Shepherds Pie |
$14.00 |
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Beef, Vegetables & Gravy, Topped with Mashed Potatoes. Mike's Mother's Recipe |
| Corned Beef and Cabbage |
$16.00 |
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No Ka Oi (It's the Best) Slow Cooked Homemade Brisket, Mashed Potatoes, Braised Cabbage and Mustard Cream Sauce |
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A True Irish Classic…Irish Sausages, Mashed Potatoes & Gravy with Sautéed Vegetables |
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Grilled Chicken Breast & Seasonal Vegetables in a Spicy Curry Sauce with Choice of Mashed Potatoes or Rice |
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A Hearty Blend of Beef, Potatoes and Vegetables Simmered in Gravy with Choice of Mashed Potatoes or Rice |
| $5 charge for all split iems - all prices are subject to change without notice
· 18% Gratuity will be added for parties of six or more ·
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